In compliance with CDC recommendations and guidelines set forth by the governor’s office of TN, the following conditions will be in place regarding dine-in:

● Please CALL for lunch and dinner seating | 423.232.8845

● Limited seating to adhere to the 6ft rule and less than 50% capacity.

● Groups of 6 or less, in 1 hour and 30 minute time blocks.

● Sanitation with hospital grade disinfectant

Southern Craft employees will continue to adhere to proper health and safety regulations, including being masked and gloved at all times. All food service employees are trained on the up-to-date ServSafe COVID19 guidelines.

PROFESSIONALLY CLEANED BY

bioPURE®

LEARN MORE ABOUT BIOPURE

JOHNSON CITY

OPEN FOR CURB-SIDE
& DINE IN

601 Spring St, Johnson City, TN 37604
Sunday- Thursday 11am- 9pm
Friday & Saturday 11am-10pm

DINNER – RESERVATIONS ONLY
LUNCH – OPEN FOR WALK IN

423.232.8845

Book your Southern Craft BBQ reservation on Resy

ORDER JOHNSON CITY CURB-SIDE PICK UP

NEW! BRISTOL

PATIO SEATING &
CURB-SIDE PICK UP

15 Commonwealth Ave, Bristol, VA 24201
Sunday- Thursday 11am- 9pm
Friday & Saturday 11am- 10pm

DINNER – RESERVATIONS ONLY
LUNCH – OPEN FOR WALK IN

276.285.5044

Book your Southern Craft - Bristol reservation on Resy

ORDER BRISTOL CURB-SIDE PICK UP

SAFETY OF STAFF & GUESTS

In compliance with CDC recommendations and guidelines set forth by the governor’s office of TN, the following conditions will be in place regarding dine-in:

● Please CALL for lunch and dinner seating | 423.232.8845

● Limited seating to adhere to the 6ft rule and less than 50% capacity.

● Groups of 6 or less, in 1 hour and 30 minute time blocks.

● Sanitation with hospital grade disinfectant

Southern Craft employees will continue to adhere to proper health and safety regulations, including being masked and gloved at all times. All food service employees are trained on the up-to-date ServSafe COVID19 guidelines.

PROFESSIONALLY CLEANED BY

bioPURE®

LEARN MORE ABOUT BIOPURE

SAFETY OF STAFF & GUESTS

In compliance with CDC recommendations and guidelines set forth by the governor’s office of TN, the following conditions will be in place regarding dine-in:

● Please CALL for dinner seating (Johnson City location only) | 423.232.8845

● Limited seating to adhere to the 6ft rule and less than 50% capacity.

● Groups of 6 or less, in 1 hour and 30 minute time blocks.

● Sanitation with hospital grade disinfectant

Southern Craft employees will continue to adhere to proper health and safety regulations, including being masked and gloved at all times. All food service employees are trained on the up-to-date ServSafe COVID19 guidelines.